IKEA is very famous worldwide because of
not only their design of furniture, but also their meatball. If I go to IKEA, I
would like to have a plate of meatball there. They also sell the frozen meatballs. So,
of course, I purchased a bag of meatball. If you have purchased one, you
know how many meatballs per bag. I can’t use the same way to cook meatball
every time so that meatball past. Um… It sounds yum…
Recipe: Serve 4~5 people
Steps of Meatball Pasta with Tomato Sauce
(1) Prepare a fried-pan with oil. No need
to have too much oil that just needing to cover the bottom. Add meat balls into
the pan. Switch to the medium heat. Fried all meatballs until it turns tender.
(2) Prepare another saucepan that boiling
water to cook spaghetti. Add salt and a little olive oil in to avoid
sticky. It takes around 12~15 minutes depend on every manufacturer. Stir a
while every 5 minutes. 
(3) Get meatballs out of the pan into a
bowl. Set aside. And then, use the same pan to fry mushrooms.
(4) When mushroom turns tender, adding
meatballs back(5) Add tomato sauce into the pan, the amount of tomato sauce needs to over the height of meatball. Add salt and black pepper to season the sauce. Boil the sauce around 2 minutes and then switch the heat off.
(6) Place spaghetti on the plate. And then,
pour the sauce and meatballs over the top. Sprinkle some cheese over the top.
Meatball pasta was inspirited by the movie,
Hancock, that Mary cooks meatballs pasta for their family. As I said before, I
am not a fan of tomato sauce so that I just leave this recipe away. After
cooking Bolognese Lasagna last time, I found out tomato sauce can be so
scrumptious. So, why not just cook meatballs pasta with tomato sauce!! Enjoy it.
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