Salted Caramel Sauce

Caramel sauce is very useful that it can be used on bread, your coffee or tea, and of course… my favorites… DESSERT :D  If I am going to prepare caramel sauce, I’ll prepare salted caramel sauce. Adding a little sea salt in will enrich the whole taste. It doesn’t just sweet and flavor. Salted caramel sauce can make everything a little different. Only 4 ingredients and 5 steps then you can have your own salted caramel syrup. But, the only problem is that cooking caramel needs patience… A lot of patience… Too much heat will burn our sugar and it is not we want it ^O^ 

Recipe: Around 600 ml

 

 

Steps of Salted Caramel Sauce

(1) Weight all ingredients

(2) Add all sugar into a fried pan. And then, cook it in small heat. Stir it every 5 minutes.
(3) After caramelizing all sugar, add butter into the pan. Stir it until it melts.

(4) Add cream into the pan. Keep stirring it until it becomes smooth and golden.

(5) Add sea salt into the caramel sauce. Mix all ingredients well

 

It is very easy, isn’t it? Few ingredients and steps than we have our own homemade salted caramel sauce. Believe me! It is tastier than the one you purchase at any shops. Enjoy it.